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Photo: CCL Carnival Cruise Line recently revamped their guest program from a per-cruise system to a point system, one point for every cruise day incurred. The new program goes into effect on June 25. Under the new, guest’s loyalty status is broken down under five categories (the cruise line released his breakdown today): Blue (pre-cruise and first-time cruisers): In a cruise industry first, guests who have never sailed with Carnival before can join the VIFP Club for access to members-only specials, promotions and other offers.

Offers will change regularly and pre-cruisers and first-time cruisers are encouraged to visit often to get the best deal on their first Carnival vacation. Red (2 nd sailing to 24 cruise days): Benefits include a complimentary alcoholic/specialty beverage at breakfast or lunch or at the Punchliner Comedy Brunch Presented by George Lopez, a new e-newsletter, and members-only cruise specials and other offers. Gold (25 to 74 cruise days): Members receive a keepsake Gold member pin, a Gold, Platinum and Diamond members-only shipboard cocktail party with complimentary drinks and appetizers, as well as all of the benefits of Red level VIFP Club membership. Platinum (75 to 199 cruise days): Benefits include priority embarkation, debarkation, tender service, and dining times (including main dining room and specialty restaurants, if applicable), an enhanced logo gift item, along with a ship- and year-specific pin each voyage that will be redesigned annually, a dedicated phone number and concierge desk on board, complimentary wash and fold laundry service, casino buy-one-get-one tournament entry, complimentary arcade $5 play for guests under 18, as well as all of the benefits of the Red and Gold level memberships. Diamond (200-plus cruise days): Members receive guaranteed dining times and specialty restaurant reservations, acknowledgement from the captain at Gold, Platinum, and Diamond Party, unlimited wash and fold service, complimentary dinner for two in the specialty restaurant of their choice, if applicable, complimentary luggage tag and passport holder, a one-time complimentary upgrade or a third or fourth guest sail free offer, a $100 per member contribution to St.

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Jude Children’s Research Hospital, as well as all benefits of Red, Gold and Platinum level membership. Sponsored Link Milestone Cruise Rewards – VIFP Club members sailing on their 25 th, 50 th and 75 th cruise will receive a shipboard credit equal to 25, 50 or 75 percent of their cruise fare, respectively, for that voyage. Members sailing on their 100 th cruise earn a complimentary Caribbean, Mexican Riviera or Alaska voyage of up to eight days in length. The new program is being introduced all Carnival ships departing on or after June 25 with the exception of the new Carnival Breeze whose VIFP Club program will be rolled out on July 9. Source: CCL Subscribe to our. Related articles • (cruiseradio.net).

It was announced today that the Carnival Fascination will undergo a multi-million dollar dry dock in 2018 that will enhance the ship’s public areas. The spaces will be added during a two-week dry dock taking place Feb. 4-17, 2018, in Freeport, The Bahamas, prior to the ship resuming its year-round schedule of seven-day southern Caribbean cruises from San Juan, Puerto Rico, beginning Feb. “We can’t wait for our guests to experience these exciting new features aboard Carnival Fascination when she returns to her year-round homeport of San Juan early next year,” said Christine Duffy, president of Carnival Cruise Line, adding that other Carnival ships began visiting San Juan as a port of call Nov. The new food and beverage options aboard Carnival Fascination include.

Photo via Carnival. Not only were consumers able to sniff the fresh air, but the event also featured a heated tent, a steel drum band, and scents from the islands piped throughout the air (not in the cans) as well. Of course, the canned air vending machine was the focal point, and it also dispensed the chance to win a Carnival cruise. The cans of air were infused with natural scents unique to each destination, and included Wild Banana Orchid from Grand Cayman, Puerto Rican Coffee from San Juan, Sugarcane Rum from St. Kitts, and more.

Carnival Cruise Line designed the event after a recent survey found that 95 percent of Americans agree that scent can trigger vacation memories. In conjunction with the promotion in New York City, Carnival is hosting a sweepstakes nationwide on its social media (Facebook, Twitter, and Instagram) through December 16, asking people to share what scent inspires them to vacation using the hashtag #OpenFun for a chance to win a cruise aboard Carnival Horizon. Photo via Carnival. Currently under construction in Italy, the vessel will offer the first-ever Dr.

Hp Probook 4520s Drivers For Windows 7 32 Bit Free Download here. Seuss-themed water park, the new Smokehouse Brewhouse by Guy Fieri with craft beers brewed onboard, and the line’s first teppanyaki dining venue. It will also feature the SkyRide which has been a hit aboard Carnival Vista, an IMAX theater, ropes course, and a myriad of stateroom options.

Following her inaugural European season, Carnival Horizon will launch a summer schedule of four-day Bermuda and eight-day Caribbean cruises from New York City before repositioning to Miami for year-round six and eight-day Caribbean cruises in September 2018. Online reservations for specialty dining options aboard Carnival Cruise Line’s upcoming ship Carnival Horizon are now open via the “Manage my Cruise” tab on Carnival.com. These venues include: • Bonsai Teppanyaki – This venue will introduce the teppanyaki concept to Carnival for the first time. The restaurant will be a true dining experience with a lot of laughs and fun around the flat top grill, in addition to the mouth-watering cuisine. • JiJi Asian Kitchen – The colors and design of this restaurant will transport guests to the Far East where they will enjoy exotic and familiar dishes from all across Asia.

• Cucina del Capitano – Italian-American cuisine is served up family-style here, in a space that is inspired by the line’s Italian captains and officers and their childhood in Italy. We guarantee you will leave Cucina del Capitano very full and happy. • Fahrenheit 555 Steakhouse – The elegant, cozy steakhouse is the perfect place for enjoying steak, lobster, and rich sides and desserts for a refined evening during the cruise. • The Chef’s Table – The Chef’s Table is an experience that every cruiser should take part in at least once during their voyaging careers. The Master Executive Chef will take a select group of guests on a tour through the galley and serve up a multi-course dinner of dishes not found on the ship’s regular dining menus.

Rendering of Bonsai Teppanyaki by Carnival Cruise Line Carnival Horizon will also offer the new Guy’s Pig & Anchor Smokehouse/Brewhouse offering barbecue favorites and four craft beers brewed right onboard. Note that this venue does not accept reservations. In addition to a great variety of both specialty and complimentary dining choices, the ship will feature innovations that were introduced aboard Carnival Vista, including the SkyRide cycling attraction, the Havana section with a Cuban-themed bar and pool, an IMAX theater, and roomy Family Harbor staterooms with their own lounge.